The Ferguson Recipes

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Flour, Sifted vs. Sifted Flour
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Image Gallery For French Onion Dip Mix. Click to View Full Size

Comments
Make your own mix for French onion dip.
This is delicious, but very salty.

Ingredients
1 1/2 Tbspย beef bouillon powder 2 Tbspย dried minced onions
1 1/2 tspย onion powder 1/4 tspย freshly ground black pepper
1/2 tspย sugar 1 tspย dried parsley
โš ๏ธDO NOT ADD SALT! ย 
Makes aboutย  4 1/2 Tablespoons of mix
ย 

Directions
To make the mix, combine the above ingredients.
The dry mix can be stored in an airtight container for up to 2 months.
When ready to make dip, mix the above amount with ~22 oz. (2 2/3 cups) sour cream, or 11 oz. (1 1/3 cups) sour cream and 11 oz. (1 1/3 cups)ย mayonnaise.
(The original recipe called for a cup of each, but that leaves it tasting very strong and salty.)



๐Ÿง‘โ€๐Ÿณ The Cook:  Dave Ferguson ๐Ÿ”‘ Keywords: dip, dips, French, onions
๐Ÿ—‚๏ธ Categories: ๐Ÿฅจ Apps & Snacks, ๐Ÿถ Sauces & Dips
๐Ÿ“š Cookbooks: Uncle Dave's Cookbook, The TFR Cookbook
Recipe #1360 was added on March 05, 2025 and last updated on March 29, 2025.
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