Indulge in these sophisticated Anchovy Twist appetizers, where buttery, cream cheese-enriched pastry spirals around savory anchovy fillets. The delicate dough, chilled overnight for perfect texture, creates an elegant finger food with rich umami flavor in every bite. Perfect for cocktail parties or upscale gatherings, these make-ahead treasures can be stored for up to two weeks in a tightly covered tin – though they rarely last that long! An impressive appetizer that balances rich, salty and buttery notes beautifully.