The Ferguson Recipes

Your Search Found 14 Recipes

Greek Easter Bread
7-Minute Frosting
Apple Cider Cake
Baker's 8-Layer Torte
Butter Cream Frosting
Make Your Own Cinnabon Frosting
Royal Icing
Royal Icing
Sugar Cookie Icing from Allrecipes
Vanilla Buttercream Frosting
Carrot Cookies
Texas Brownie Frosting
Portuguese Fudge Bars
Royal Icing

Greek Easter Bread

Print w/o Comments

View Full Page

Makes 1 loaf

Ingredients

1/4 cup milk	1/4 cup warm water
2 Tbsp. sugar	1 pkg. or cake of yeast
2 Tbsp. shortening	2 beaten eggs
1/2 tsp. salt	2-1/2 cups sifted enriched flour

Directions

Scald milk and stir in sugar, shortening, and salt. Cool to lukewarm.
Measure the water into a large mixing bowl and add yeast. (Warm for active dry yeast; lukewarm for compressed yeast.) Stir until yeast is dissolved.
Add milk mixture and beaten eggs to the yeast mixture.
Add about half of the flour.
Beat until smooth.
Add the remaining flour.
Turn out onto a floured board and knead well until smooth and elastic.
Pour into a greased bowl and brush top with shortening.
Cover and let rise until doubled in bulk, about 1 hour.
Punch down.
Divide loaves into thirds and shape into 3 round loaves.
Arrange on a greased baking sheet in the shape of a three-petaled flower.
Let rise until doubled again.
Bake at 375 about 50 minutes.
Cool and frost with a confectioners' sugar frosting.
Decorate with almonds and candied fruit, in flower shapes.

The Cook: Dave Ferguson Keywords: Greek, Easter, bread
Category: Bread
Cookbooks: The Gussie Files, All
Recipe #1199 was added on January 29, 2022 by deebeeeff.

Return to Top

Our Newest Recipes

September 03, 2024: Roasted Broccoli with Crispy Baco...
August 15, 2024: How to Steam Rice
April 26, 2024: Jacques Pépin's Leftover Bre...
February 09, 2024: Make Your Own Cinnabon Frosting
February 05, 2024: Bess Truman's Frozen Lemon Pie
February 03, 2024: Julia Child’s French Onion ...
January 19, 2024: Cranberry Salsa
January 18, 2024: Sugar Cookies
January 14, 2024: Darren McGrady's Original Balmora...
January 14, 2024: Oatmeal Shortbread
December 16, 2023: Royal Icing
December 16, 2023: Nuts and Bolts - Mary's Version
December 10, 2023: 25 Uses for Coffee Filters
December 09, 2023: Shortbread Cookies (Darren McGrad...
December 07, 2023: Fluffier Pancakes by Adding Sour ...
November 29, 2023: Nuts and Bolts - Alternate Versio...
October 25, 2023: Edna Mae’s Sour Cream Pan...
September 25, 2023: My Sciabica's Dressing

Return to Top

Recent Updates

November 04, 2024: Roasted Broccoli with Crispy Baco...
August 15, 2024: How to Steam Rice
June 05, 2024: How to Make A Bunch of Poached Eg...
June 05, 2024: Sausage Gravy
May 24, 2024: Jacques Pépin Crepes Confitu...
April 26, 2024: Jacques Pépin's Leftover Bre...
March 01, 2024: Make A Boxed Cake Mix Taste Like ...
February 09, 2024: Make Your Own Cinnabon Frosting
February 05, 2024: Bess Truman's Frozen Lemon Pie
February 03, 2024: Country Oatmeal Bread
February 03, 2024: Swedish Meat Balls
February 03, 2024: Julia Child’s French Onion ...
January 21, 2024: Make Ahead Blender Hollandaise
January 19, 2024: Cranberry Salsa
January 18, 2024: Oatmeal Shortbread
January 18, 2024: Sugar Cookies
January 16, 2024: Shortbread Cookies and/or Butter ...
January 16, 2024: Shortbread Cookies (Darren McGrad...

Return to Top

Help, Cookie Policy, Privacy Policy, and Terms of Service

Help: Seriously? You don't need any help.

Cookie Policy: Cookies are only used for registered users for the keep logged-in function, if you select it. They are also used to let us know that you don't want cookies set. Ironic, ain't it!

Privacy Policy: I don't share your information with anyone; I don't even know how!

Terms of Service: Be nice!

About TFR: Click me to learn more about The Ferguson Recipes!

Founded

Founded April 13, 2006
Copyright

2006 - 2024 fergusonrecipes.com
Email: adminATfergusonrecipesDOTcom