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Grandma's Devils Food Cake

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Serves

Ingredients

See Instructions for ingredient listing.

NOTE: Oleo is margarine, which you should never use. Just use butter.

Directions

Sift together:

2 c. flour

2 c. sugar

Put in saucepan:

1 stick oleo

4 T. cocoa

1/2 c. shortening (or another stick of oleo)

1/2 c. water

Bring to boil and pour over flour mixture.
Add:

2 eggs

1 c. buttermilk, which has been mixed with 1 t. soda

1 t. vanilla

Bake in ungreased 9 x 13 x 2 inch pan, for 25 to 30 minutes at 375.

Icing:

1 stick oleo

6 T. milk

4 T. cocoa

Mix in saucepan and bring to a boil.
Add:

1 box powdered sugar

1 t. vanilla

1 c. nuts

While hot, pour over cake.

Let cake stand 24 hours before cutting.

The Cook: Shirley Killingsworth Keywords: desserts, chocolate, cake, cocoa
Category: Cakes
Cookbooks: Cooking with Carl, Hugh and Your Friends, All
Recipe #251 was added on March 01, 2007 by deebeeeff and last updated on February 14, 2022.

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