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Barbecued Spareribs
F ✖️ 🌞 🧵 🫴
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Serving Size: Serves 6
Comments
From the Gussie files.
Ingredients
1 - 2 racks of ribs
1 pkg. onion soup mix 
2 tsp. paprika 
2 Tbsp. brown sugar 
1/4 tsp. chili powder 
1/8 tsp. cayenne pepper 
1/4 tsp. black pepper 
1 tsp. dry mustard 
1/4 cup vinegar 
1 cup boiling water 
1 cup tomato juice 
1/4 cup catsup
Directions
Combine all ingredients except catsup; simmer 15 minutes or until thickened.
Stir in catsup. 

To prepare spareribs preheat oven to 450 degrees. 
Place spareribs on cookie sheet or large flat pan.
Bake 30 minutes; pour off fat.
Place on charcoal grill.
Spoon sauce over spareribs and top with slices of lemon.
Grill for 30 minutes or until tender.
Add more sauce if desired.
🧑‍🍳 The Cook:  Dave Ferguson 🔑 Keywords: ribs, spareribs
🗂️ Categories: 🐖 Pork
📚 Cookbooks: The Gussie Files, The TFR Cookbook
Recipe #1160 was added on January 11, 2022 and last updated on March 30, 2025.
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